Truffle Recipes

Wide view of a teriyaki-inspired beef rice bowl with avocado, glazed ribeye strips, Japanese rice, sesame, green onions and black truffle oil.
Teriyaki-Inspired Beef Rice Bowls with Avocado and Black Truffle Oil
Quick Answer These teriyaki beef rice bowls with avocado and truffle oil combine refrigerated-marinated ribeye...
Pan-Seared Ribeye Steak with Black Truffle Cream Sauce
Pan-Seared Ribeye Steak with Black Truffle Cream Sauce
Quick Answer This ribeye steak with black truffle cream sauce uses two chilled, intact whole-muscle...
Wide bowl of Mongolian-inspired ground beef noodles with glossy ramen, sliced green onions, red pepper and black truffle flecks on a dark wooden table.
Mongolian-Inspired Ground Beef Noodles with Black Truffle
Quick Answer These Mongolian ground beef noodles with black truffle combine dried ramen and safely...
Korean-inspired BBQ meatballs with sesame and sliced green onion arranged on a platter with creamy truffle mayonnaise dip.
Korean BBQ Meatballs with Truffle Mayonnaise Dip
Quick Answer These Korean BBQ meatballs with truffle mayo combine 20 oven-baked beef meatballs with...
Wide view of creamy bowtie pasta with ground beef, sautéed mushrooms and minced black truffle in a ceramic bowl.
Creamy Beef & Black Truffle Bowtie Pasta
Quick Answer This creamy beef truffle pasta recipe brings bowtie pasta, browned ground beef and...
Wide view of creamy spaghetti with mushrooms, bacon and shaved black truffle, served on a ceramic plate in a rustic kitchen setting.
Creamy Spaghetti with Mushrooms, Truffles and Bacon
Quick Answer This 32-minute creamy spaghetti combines browned mushrooms, smoked streaky bacon, Parmesan and 50...

Gourmet Recipes with Fresh Truffles and Truffle Products

Explore Terra Ross truffle recipes created for home cooks, chefs and food enthusiasts. Discover practical ways to use fresh black and white truffles, truffle butter, truffle oil, sauces, minced truffle and preserved truffle products.

Browse pasta, meat, poultry, vegetarian and fusion recipes with clear ingredients, preparation steps, cooking times and serving guidance. Each recipe explains when to add the selected truffle ingredient so its aroma and flavour remain balanced throughout the dish.